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Uma Nota Manila

Restaurant / lounge venue · BGC · up to 220 guests · from ₱30,000

At a glance

Guestsup to 220
TypeRestaurant / lounge venue
AreaBGC
Airconyes
BlackoutGood - interior lighting designed for evening dining & night

Guests by layout

Entire venue (buyout)180-220 guests
Tropicalia Room80 guests
Meiji Room25-30 guests

Rates

Meiji Room (min spend, est)₱30,000 / ~₱30-60K
Tropicalia (min spend, est)₱80,000 / ~₱80-150K
Large private event (est)₱250,000 / ~₱250-500K+
Full restaurant buyout (est)₱600,000 / ~₱600K-1.2M+

Rates as published by the venue; they confirm the final price for your date.

What's included

In-house Brazilian-Japanese cuisineAward-winning cocktail bar (Michelin Guide Selected 2026)DJ boothPrivate rooms (Tropicalia, Meiji) + VIP areasAV-friendly music systemDesigner interiors (hanging tree installation)Fully air-conditioned

Good to know

Concept
Brazilian-Japanese culinary flair & festa; Michelin Guide Select 2026; Excellence in Cocktails
Best for
Camera launches, creator dinners, VIP previews, luxury brand launches, cocktail receptions, media events, fashion launches, automotive VIP nights
Reservations
sevenrooms.com/explore/umanotamanila (or IG / )
Minimum spend
12-15 dinner guests: ₱50,000 minimum spend. Larger events quoted individually.
Deposit
Dinner reservations ₱1,000 per guest; large events follow custom event agreements.
Payment methods
Cash, GCash, Visa, Mastercard, AMEX, Debit, online payment
Catering
In-house only
Parking
Shangri-La The Fort parking available
Rules
Smart dress code; outside catering generally not permitted; event branding subject to approval; museum-style / large scenic installations not allowed.

How booking works

  1. Get their exact price — free, no commitment.
  2. Pick and book in one tap.
  3. Pay the down payment to the venue (GCash or bank).
  4. They confirm — you get their contact.
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Where

Shangri-La The Fort, 30th Street corner 5th Avenue, Bonifacio Global City, Taguig

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